White Bean Chicken Chili
Indulge in the comforting flavors of this White Bean Chicken Chili Recipe, where tender chicken meets creamy great northern beans and sweet corn, all simmered in a rich broth. This dish is a crowd favorite, perfect for cozy dinners or lively game day gatherings. With an easy preparation process and a unique blend of spices, it delivers a satisfying meal that’s both nutritious and delicious. Enjoy it with your favorite toppings for an unforgettable experience that will warm your heart and soul.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves up to 10 people
- Category: Main
- Method: Simmering
- Cuisine: American
Ingredients
Scale
- 1 tablespoon olive oil
- 1 pound cubed chicken breast
- 1 yellow onion, diced
- 2 tablespoons minced garlic
- 2 cans green chiles
- 1.5 cups canned or frozen corn
- 2 (15.9-ounce) cans great northern beans, drained
- 3 cups chicken broth
- 1 teaspoon salt
- ½ teaspoon pepper
- 1½ teaspoon cumin
- ½ teaspoon oregano
- ½ teaspoon chili powder
- ½ cup heavy cream
Instructions
- Heat olive oil in a Dutch oven over medium heat until shimmering.
- Sauté cubed chicken breast and diced onion until the chicken is no longer pink and the onion is translucent.
- Add minced garlic and cook for an additional 30 seconds until fragrant.
- Stir in green chiles, corn, great northern beans, chicken broth, salt, pepper, cumin, oregano, and chili powder; mix well.
- Cover and let simmer for about 20 minutes to meld flavors.
- Stir in heavy cream before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 3g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 10g
- Protein: 24g
- Cholesterol: 70mg
Find it online: https://yummycookbase.com/white-bean-chicken-chili-recipe/