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Strawberry Dole Whip

Strawberry Dole Whip

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Indulge in the refreshing taste of a Strawberry Dole Whip, a creamy and fruity dessert that transports you to a tropical paradise. This delightful treat combines the natural sweetness of frozen strawberries with the smoothness of coconut milk, making it a perfect summer treat. Vegan-friendly and incredibly easy to make, this dessert can be whipped up in just 10 minutes, allowing you to enjoy a guilt-free indulgence at any time. Whether served in a bowl, swirled in cones, or topped with fresh fruit, this Strawberry Dole Whip is sure to be a hit at gatherings or as a simple after-meal treat. Customize the sweetness to your liking and enjoy this vibrant dessert that embodies the essence of summer.

Ingredients

Scale
  • 2 cups frozen strawberries
  • 1/2 cup pineapple juice
  • 1/2 cup unsweetened coconut milk
  • 1 tablespoon lemon juice
  • 2 tablespoons powdered sugar (adjust to taste)

Instructions

  1. Add the frozen strawberries, pineapple juice, coconut milk, and lemon juice into a blender.
  2. Blend until smooth. Taste and adjust sweetness with powdered sugar as needed; blend again.
  3. Serve immediately for soft serve texture or freeze for about 30 minutes for a firmer consistency.

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