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Smoky Texas Chili

Smoky Texas Chili
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Indulge in the mouthwatering flavors of Smoky Texas Chili, an easy-to-make dish that’s perfect for game day or festive gatherings. This robust chili features tender, smoked beef chuck roast simmered with a medley of spices and vegetables, creating a hearty meal that will leave everyone asking for seconds. With a spicy kick from jalapeños and the option to customize with your favorite toppings, this chili is not only satisfying but also versatile. Serve it alongside cornbread or tortilla chips for added texture and flavor.

Ingredients

Scale
  • 4 lbs. beef chuck roast
  • 1 Tbsp. vegetable oil
  • 1 large yellow onion, diced
  • 1 red bell pepper, coarsely chopped
  • 2 roasted poblanos, coarsely chopped
  • ¼ cup dark chili powder
  • 1 Tbsp. smoked paprika
  • 1 tsp. paprika
  • 1 Tbsp. cumin
  • 1 Tbsp. fine black pepper
  • 1 tsp. garlic powder
  • 1 qt. beef stock
  • 1 can (28 oz.) crushed tomatoes
  • 1 tsp. Mexican oregano
  • 1 tsp. beef base
  • 1 Tbsp. Worcestershire sauce
  • Optional: Kosher salt to taste
  • 1 cup cornmeal
  • 1 cup all-purpose flour
  • 1 tsp. baking powder
  • ½ tsp. salt
  • ¼ cup honey or ½ cup sugar
  • 2 eggs
  • 1 cup buttermilk
  • ¼ –½ cup shredded sharp cheddar
  • 1 small jalapeño, finely diced

Instructions

  1. Prepare the smoker by preheating to 250°F.
  2. Season the trimmed beef chuck roast generously with salt and pepper.
  3. Smoke the roast for about 8 hours until cooked through; wrap in butcher paper after 4 hours.
  4. Sauté diced onions and red bell peppers in a Dutch oven until translucent.
  5. Add spices and stir until fragrant; then mix in smoked beef and poblanos.
  6. Pour in beef stock and crushed tomatoes; season further with oregano and Worcestershire sauce.
  7. Simmer covered for about 40 minutes.
  8. Prepare dumpling batter by mixing dry ingredients, folding in wet ingredients, cheese, and jalapeños.
  9. Drop dollops of dumpling batter into chili; cook covered for an additional 20 minutes until fluffy.

Nutrition

Find it online: https://yummycookbase.com/smoky-texas-chili/