Slow Cooker Garlic Parmesan Chicken and Potatoes
This Slow Cooker Garlic Parmesan Chicken and Potatoes is a delightful dish that combines tender chicken with perfectly seasoned potatoes, creating a comforting meal for any occasion. With minimal prep time and a rich flavor profile thanks to the Buffalo Wild Wings Garlic Parmesan Sauce, this recipe is ideal for busy weeknights or family gatherings. The melted mozzarella cheese adds a cheesy finish that will have everyone coming back for seconds.
Why You’ll Love This Recipe
- Effortless Preparation: With just 10 minutes of prep, you can set it and forget it while the slow cooker does all the work.
 - Flavorful Comfort Food: The combination of garlic, Parmesan sauce, and tender chicken creates an irresistible meal that satisfies.
 - Family-Friendly Dish: This recipe caters to all taste buds, making it a hit with kids and adults alike.
 - Versatile Ingredients: Feel free to customize with your favorite veggies or spices for a personalized touch.
 - Perfect for Meal Prep: Make it ahead of time and enjoy leftovers throughout the week—perfect for lunch or dinner!
 
Tools and Preparation
Having the right tools makes cooking easier and more efficient. Here are some essential items you’ll need to prepare this delicious dish.
Essential Tools and Equipment
- Slow cooker
 - Chopping board
 - Knife
 - Mixing bowl
 - Measuring spoons
 
Importance of Each Tool
- Slow cooker: This appliance is crucial for achieving tender meat and infused flavors while allowing you to multitask during cooking.
 - Chopping board: A sturdy surface ensures safe and efficient chopping of your ingredients.
 - Knife: A sharp knife makes quick work of chopping potatoes and seasonings, saving time in preparation.
 

Ingredients
To make this hearty dish, gather the following ingredients:
For the Chicken and Potatoes
- 1 lb chicken breasts
 - 5 medium-sized potatoes, chopped
 - 2 tbsp olive oil
 
For Seasoning the Potatoes
- Salt
 - Pepper
 - Garlic powder
 - Paprika
 
For Seasoning the Chicken
- 1/2 tsp salt
 - 1/2 tsp black pepper
 - 1 tsp paprika
 - 1 tsp onion powder
 - 1 tsp Italian seasoning
 - 2 tbsp minced garlic
 
For Coating the Chicken
- Buffalo Wild Wings Garlic Parmesan Sauce (enough to coat chicken)
 
For Topping
- 1 cup shredded mozzarella cheese
 
How to Make Slow Cooker Garlic Parmesan Chicken and Potatoes
Step 1: Prepare the Potatoes
Wash and chop the potatoes into bite-sized pieces. In a mixing bowl, toss them with olive oil, salt, pepper, garlic powder, and paprika until evenly coated.
Step 2: Layer the Ingredients
Place the seasoned potatoes in the bottom of your slow cooker.
Step 3: Season the Chicken
Season the chicken breasts with salt, pepper, paprika, onion powder, and Italian seasoning.
Step 4: Assemble in Slow Cooker
Lay the seasoned chicken on top of the potatoes. Spread minced garlic evenly over the chicken.
Step 5: Add Sauce
Pour enough Buffalo Wild Wings Garlic Parmesan Sauce over the chicken to ensure it’s thoroughly coated.
Step 6: Cook
Cover your slow cooker and cook on low for 6–7 hours or on high for 3–4 hours until the chicken is fully cooked through and potatoes are tender.
Step 7: Add Cheese
In the last 30 minutes of cooking, sprinkle shredded mozzarella cheese over everything in the slow cooker. Cover again to let it melt.
Step 8: Serve
Serve warm from the slow cooker. Garnish with extra Parmesan or herbs if desired for an added touch!
How to Serve Slow Cooker Garlic Parmesan Chicken and Potatoes
Serving Slow Cooker Garlic Parmesan Chicken and Potatoes can elevate your dining experience with a few thoughtful touches. Here are some ideas to present this hearty dish in a delightful way.
Pair with Fresh Salad
- Garden Salad: A light garden salad with mixed greens, cherry tomatoes, and cucumber can balance the rich flavors of the chicken.
 - Caesar Salad: For a classic twist, serve a Caesar salad topped with croutons and a creamy dressing.
 
Add Crusty Bread
- Garlic Bread: Serve warm garlic bread on the side for dipping into the flavorful sauce.
 - Rustic Baguette: A sliced baguette offers a chewy texture and is perfect for sopping up any extra sauce.
 
Garnish Creatively
- Fresh Herbs: Sprinkle fresh parsley or basil over the dish before serving for added color and flavor.
 - Extra Parmesan: Offer grated Parmesan cheese on the side for those who want an extra cheesy touch.
 
How to Perfect Slow Cooker Garlic Parmesan Chicken and Potatoes
To ensure your Slow Cooker Garlic Parmesan Chicken and Potatoes come out perfectly every time, consider these helpful tips.
- Use Fresh Ingredients: Always opt for fresh garlic and high-quality chicken to enhance flavor.
 - Adjust Cooking Time: Keep an eye on cooking times; every slow cooker varies. Chicken should reach 165°F (75°C).
 - Layer Ingredients Smartly: Placing potatoes at the bottom ensures they cook evenly without burning.
 - Control Sauce Amount: Use enough Buffalo Wild Wings Garlic Parmesan Sauce to coat but avoid drowning the dish.
 - Add Cheese at the Right Time: Sprinkle mozzarella cheese during the last 30 minutes of cooking to achieve melty perfection.
 - Let It Rest Before Serving: Allowing the dish to sit for 5-10 minutes before serving helps flavors meld together.
 
Best Side Dishes for Slow Cooker Garlic Parmesan Chicken and Potatoes
Great side dishes can complement your Slow Cooker Garlic Parmesan Chicken and Potatoes beautifully. Here are some excellent choices to consider.
- Steamed Broccoli: Bright green broccoli adds color and nutrients while providing a nice crunch.
 - Roasted Brussels Sprouts: Tossed in olive oil, these sprouts offer a delicious caramelized flavor that pairs well with chicken.
 - Quinoa Salad: A refreshing quinoa salad with lemon vinaigrette adds a nutty flavor that complements the richness of the main dish.
 - Corn on the Cob: Sweet corn enhances meal enjoyment, especially when grilled or roasted alongside your main dish.
 - Mashed Cauliflower: For a lighter option, mashed cauliflower provides creaminess without all the carbs of traditional mashed potatoes.
 - Rice Pilaf: A fragrant rice pilaf flavored with herbs can soak up any leftover sauce from your chicken dish.
 - Sautéed Green Beans: Lightly sautéed green beans add texture and brightness to your plate, making it visually appealing.
 - Coleslaw: A tangy coleslaw can provide a refreshing crunch that balances the richness of your meal.
 
Common Mistakes to Avoid
One common issue people face when making Slow Cooker Garlic Parmesan Chicken and Potatoes is overlooking key details. Here are some mistakes to avoid for the best results.
- Overcrowding the slow cooker: If you pack too many ingredients, the chicken won’t cook evenly. Ensure there’s enough space for steam circulation.
 - Skipping seasoning: Forgetting to season either the chicken or potatoes can lead to bland results. Make sure to season both components thoroughly before cooking.
 - Not using enough sauce: Underestimating the amount of sauce can leave your dish dry. Ensure the chicken is well-coated for maximum flavor and moisture.
 - Ignoring cooking times: Cooking on high for too long can make the chicken tough. Stick to recommended times and check doneness with a meat thermometer.
 - Failing to add cheese at the right time: If you add cheese too early, it may burn or become rubbery. Add it in the last 30 minutes for the best melt.
 

Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
 - Refrigerate for up to 3 days.
 
Freezing Slow Cooker Garlic Parmesan Chicken and Potatoes
- Use freezer-safe containers or bags.
 - Freeze for up to 2 months.
 
Reheating Slow Cooker Garlic Parmesan Chicken and Potatoes
- Oven: Preheat to 350°F (175°C). Place in a baking dish covered with foil until heated through (about 20-30 minutes).
 - Microwave: Heat in short intervals, stirring between, until warmed thoroughly.
 - Stovetop: Heat in a skillet over medium heat, stirring occasionally, until hot.
 
Frequently Asked Questions
Here are some common questions about making Slow Cooker Garlic Parmesan Chicken and Potatoes.
Can I use other types of meat?
Yes! You can substitute chicken with turkey, beef, or lamb depending on your preference.
How do I make this recipe healthier?
Consider using less cheese or adding more vegetables like carrots or broccoli for added nutrition.
What side dishes go well with this meal?
Serve with a fresh salad or steamed vegetables to balance out the richness of the dish.
Can I prepare this dish in advance?
Absolutely! You can chop all ingredients ahead and store them separately until you’re ready to cook.
Final Thoughts
Slow Cooker Garlic Parmesan Chicken and Potatoes is a deliciously hearty meal that brings comfort to any dinner table. Its versatility allows you to customize ingredients based on personal preferences or dietary needs. Try this recipe today and enjoy its cheesy goodness!
Slow Cooker Garlic Parmesan Chicken and Potatoes
Slow Cooker Garlic Parmesan Chicken and Potatoes is a comforting, savory dish perfect for busy weeknights or family gatherings. This recipe features tender chicken breasts cooked to perfection alongside seasoned potatoes, all infused with rich garlic and Parmesan flavors. With only 10 minutes of prep time, you can set your slow cooker and return to a delicious meal that will have everyone asking for seconds. The addition of melted mozzarella cheese elevates this dish, making it an irresistible cheesy delight. Customize with your favorite vegetables for added nutrition and flavor!
- Prep Time: 10 minutes
 - Cook Time: 6–7 hours
 - Total Time: 0 hours
 - Yield: Serves 4
 - Category: Main
 - Method: Slow Cooking
 - Cuisine: American
 
Ingredients
- 1 lb chicken breasts
 - 5 medium-sized potatoes, chopped
 - 2 tbsp olive oil
 - Salt
 - Pepper
 - Garlic powder
 - Paprika
 - 1/2 tsp salt
 - 1/2 tsp black pepper
 - 1 tsp paprika
 - 1 tsp onion powder
 - 1 tsp Italian seasoning
 - 2 tbsp minced garlic
 - Buffalo Wild Wings Garlic Parmesan Sauce (enough to coat chicken)
 - 1 cup shredded mozzarella cheese
 
Instructions
- Prepare the potatoes by washing and chopping them into bite-sized pieces. Toss with olive oil, salt, pepper, garlic powder, and paprika in a mixing bowl until evenly coated.
 - Layer the seasoned potatoes in the bottom of the slow cooker.
 - Season the chicken breasts with salt, pepper, paprika, onion powder, and Italian seasoning.
 - Place the seasoned chicken on top of the potatoes and spread minced garlic evenly over the chicken.
 - Pour enough Buffalo Wild Wings Garlic Parmesan Sauce to coat the chicken thoroughly.
 - Cover and cook on low for 6–7 hours or high for 3–4 hours until chicken is fully cooked and potatoes are tender.
 - In the last 30 minutes of cooking, sprinkle mozzarella cheese over everything in the slow cooker to melt.
 
Nutrition
- Serving Size: 1 serving
 - Calories: 380
 - Sugar: 2g
 - Sodium: 860mg
 - Fat: 14g
 - Saturated Fat: 6g
 - Unsaturated Fat: 8g
 - Trans Fat: 0g
 - Carbohydrates: 38g
 - Fiber: 4g
 - Protein: 32g
 - Cholesterol: 85mg
 
