Slow Cooker Garlic Butter Beef Bites & Potatoes
Slow Cooker Garlic Butter Beef Bites & Potatoes is the ultimate comfort food that transforms simple ingredients into a hearty, flavorful meal. Perfect for family dinners or gatherings, this dish features tender beef chunks and creamy potatoes, all enveloped in a rich garlic butter sauce. Just toss the ingredients into your slow cooker and let it do the work while you enjoy your day. With its irresistible flavors, this recipe will quickly become a favorite among both kids and adults alike. Serve it with fresh herbs, crusty bread, or a light salad for a complete dining experience that’s as satisfying as it is delicious.
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 15 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 2 lbs beef chuck roast or sirloin
- 1.5 lbs baby potatoes or Yukon Gold
- 4 tbsp unsalted butter
- 6 cloves garlic
- 1/2 cup beef broth
- Fresh herbs: thyme and rosemary
Instructions
- Season cubed beef with salt, pepper, garlic powder, and smoked paprika. Optional: Sear in olive oil until browned.
- Toss halved potatoes with salt, pepper, and olive oil in a bowl.
- Layer seared beef in the slow cooker followed by seasoned potatoes.
- Mix melted butter, minced garlic, thyme, rosemary, beef broth, and Worcestershire sauce; pour over the beef and potatoes.
- Cover and cook on low for 8 hours or high for 4 hours until tender.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 360
- Sugar: 2g
- Sodium: 680mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 95mg