Pumpkin S’mores Cookies
Indulge in the cozy flavors of fall with these Pumpkin S’mores Cookies! Combining the beloved elements of classic s’mores—gooey marshmallows and rich chocolate—with the warmth of pumpkin and aromatic spices, these cookies are a delightful treat for any occasion. Perfect for Halloween parties, Thanksgiving gatherings, or simply as a sweet snack at home, they are easy to make and sure to impress both kids and adults alike. Each bite offers a perfect balance of sweetness and spice that will have you reaching for more.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: About 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup creamy unsweetened almond butter
- 1/2 cup light brown sugar
- 1 egg
- 1/4 cup pumpkin puree
- 1 tsp vanilla extract
- 1/4 cup almond flour
- 2 tsp pumpkin pie spice
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup vegan mini marshmallows
- 1/2 cup semi-sweet chocolate chips or chunks
Instructions
- Preheat your oven to 375°F and line a baking sheet with parchment paper.
- In a large bowl, mix almond butter, brown sugar, pumpkin puree, vanilla extract, and egg until smooth.
- In another bowl, whisk together almond flour, pumpkin pie spice, baking soda, and salt.
- Combine the wet and dry mixtures until just incorporated.
- Gently fold in chocolate chips and marshmallows.
- Scoop portions onto the prepared baking sheet; bake for 10-12 minutes until golden brown.
- Allow to cool slightly before enjoying.
Nutrition
- Serving Size: 1 cookie (32g)
- Calories: 140
- Sugar: 10g
- Sodium: 70mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 10mg
Find it online: https://yummycookbase.com/pumpkin-smores-cookies/