Homemade Peppermint Patties Recipe (5 Ingredients!)
These easy Homemade Peppermint Patties Recipe (5 Ingredients!) are a delightful treat that combines the refreshing flavor of mint with smooth chocolate. Perfect for holidays, gift-giving, or simply satisfying your sweet tooth, these patties are simple to make and require just five ingredients. The standout feature of this recipe is its versatility; you can customize it with sprinkles or enjoy them plain!
Why You’ll Love This Recipe
- Quick and Easy: With only five ingredients, this recipe is straightforward and quick to prepare.
 - Customizable Fun: You can add sprinkles or different toppings, making them perfect for any occasion.
 - Perfect for Gifting: These homemade treats make a lovely gift for friends and family during the holidays.
 - Refreshing Flavor: The combination of peppermint and chocolate creates a delightful balance of flavors that everyone will love.
 - Make Ahead: These patties can be made in advance and stored in the fridge for later enjoyment.
 
Tools and Preparation
To create your peppermint patties, you’ll need some essential tools. Having the right equipment will ensure your process goes smoothly and efficiently.
Essential Tools and Equipment
- Stand mixer
 - Parchment paper
 - Cookie cutter or small glass
 - Microwave-safe bowl
 
Importance of Each Tool
- Stand mixer: A stand mixer helps combine ingredients evenly, ensuring a smooth dough for your patties.
 - Parchment paper: This prevents sticking and makes cleanup easy when placing your patties on the baking sheet.
 

Ingredients
To make these delightful peppermint patties, gather the following ingredients:
- ¾ cup sweetened condensed milk
 - 1 ¼ teaspoons peppermint extract
 - ⅛ teaspoon vanilla extract
 - 4 cups powdered sugar, plus extra for sprinkling
 - 2 cups dark melting/dipping chocolate
 - Sprinkles (optional)
 
How to Make Homemade Peppermint Patties Recipe (5 Ingredients!)
Step 1: Prepare the Dough
- In the bowl of a stand mixer, combine sweetened condensed milk, peppermint extract, and vanilla extract.
 - With the mixer on low speed, gradually add half of the powdered sugar.
 - Continue adding the rest of the powdered sugar bit by bit until a dough forms.
 
Step 2: Shape the Patties
- Sprinkle about 3 tablespoons of powdered sugar on a piece of parchment paper.
 - Knead the dough a few times to combine everything well.
 - Roll the dough into a ½-inch thick circle, sprinkling more powdered sugar on top to prevent sticking.
 - Use a 1 to 1 ½-inch cookie cutter (or the top of a small glass) to cut circles from the dough.
 - If needed, place the dough in the freezer for 15 minutes if it becomes too warm to cut easily.
 - Move the peppermint patties to a parchment-lined baking sheet and freeze for another 15 minutes.
 
Step 3: Melt Chocolate
- Melt the dark chocolate in a microwave-safe bowl in 30-second increments, stirring each time to prevent burning.
 - Once melted, let it cool slightly for about 3-4 minutes.
 
Step 4: Coat with Chocolate
- Using a fork, dip each peppermint patty into the melted chocolate and flip it to coat both sides effectively.
 - Place each coated patty back on the parchment-lined baking sheet.
 - If desired, top with sprinkles before refrigerating.
 
Step 5: Set and Serve
- Refrigerate for about 20 minutes to allow the chocolate coating to set before serving.
 
Now you have delightful homemade peppermint patties ready for any occasion! Enjoy these refreshing treats that are sure to impress friends and family alike!
How to Serve Homemade Peppermint Patties Recipe (5 Ingredients!)
These delightful homemade peppermint patties can be served in many fun and creative ways. Whether you’re hosting a party, giving them as gifts, or simply enjoying them at home, these suggestions will enhance your serving experience.
For Gift Giving
- Decorative Boxes: Place the peppermint patties in small gift boxes or tins. Add a festive ribbon for a charming touch.
 - Homemade Treat Bags: Fill clear bags with patties and tie them with colorful twine. Perfect for holiday gatherings!
 
As Party Favors
- Mini Dessert Table: Set up a mini dessert table featuring your peppermint patties alongside other treats. This makes for an eye-catching display.
 - Personalized Labels: Create labels with fun messages and attach them to your treat bags for a personal touch.
 
With Beverages
- Hot Chocolate Pairing: Enjoy the patties alongside a warm cup of hot chocolate. The mintiness perfectly complements the rich chocolate flavor.
 - Coffee or Tea: Serve peppermint patties as a sweet treat with coffee or herbal tea for a refreshing afternoon break.
 
For Special Occasions
- Holiday Desserts: Present them on a platter during gatherings like Christmas or New Year’s Eve for a festive dessert option.
 - Birthday Parties: Use them as part of a dessert buffet; they’re sure to be a hit with guests of all ages!
 
How to Perfect Homemade Peppermint Patties Recipe (5 Ingredients!)
Creating the perfect homemade peppermint patties is all about paying attention to detail. Here are some tips to ensure your treats turn out delicious every time.
- Bold Flavoring: Use high-quality peppermint extract for an intense minty flavor that shines through.
 - Chill the Dough: If the dough becomes too soft while working, chilling it helps make cutting easier and keeps shapes intact.
 - Melt Chocolate Carefully: Melt chocolate in short bursts to avoid burning. Stir after each increment until smooth.
 - Even Coating: Use a fork to dip and coat each patty evenly in chocolate, ensuring no spots are missed, for the best presentation.
 - Add Sprinkles Immediately: If using sprinkles, add them right after dipping while the chocolate is still wet to ensure they stick well.
 
Best Side Dishes for Homemade Peppermint Patties Recipe (5 Ingredients!)
While homemade peppermint patties are delicious on their own, pairing them with other dishes can elevate your dessert experience. Here are some great side dishes that complement these minty treats.
- Fruity Salad: A fresh fruit salad made with seasonal fruits adds brightness and balances the sweetness of the patties.
 - Chocolate Fondue: Serve alongside warm chocolate fondue where guests can dip fruit or cookies for an interactive dessert experience.
 - Vanilla Ice Cream: A scoop of creamy vanilla ice cream pairs perfectly with peppermint patties, creating a delightful contrast in flavors.
 - Cheese Platter: Offer a selection of mild cheeses such as brie or cream cheese, which provide a savory balance to sweet bites.
 - Brownie Bites: Rich brownie bites complement the freshness of the mint in the patties, creating a double chocolate delight!
 - Spiced Nuts: A bowl of spiced or candied nuts offers crunch and contrasting flavors that enhance the overall dessert spread.
 - Chia Pudding Cups: Light chia pudding cups provide a healthy option while still being indulgent enough to pair well with sweets.
 
Enjoy crafting these delightful serving ideas and side dishes to make your homemade peppermint patties even more special!
Common Mistakes to Avoid
Making homemade peppermint patties can be a delightful experience, but there are common pitfalls to watch out for.
- Skipping the chilling step – Not freezing the patties before dipping them in chocolate can lead to a messy coating. Always freeze them for at least 15 minutes.
 - Using warm chocolate – Melting chocolate that is too hot can cause it to seize or burn. Allow the melted chocolate to cool slightly before dipping.
 - Not measuring ingredients accurately – Inaccurate measurements can affect texture and taste. Use precise measuring tools for sweetened condensed milk and powdered sugar.
 - Overmixing the dough – Mixing too much can make the dough tough instead of soft and pliable. Mix just until combined for the best results.
 - Ignoring optional ingredients – Sprinkles add a fun touch but are often overlooked. Feel free to get creative with toppings!
 

Storage & Reheating Instructions
Refrigerator Storage
- Store peppermint patties in an airtight container.
 - They will last up to one week in the refrigerator.
 
Freezing Homemade Peppermint Patties Recipe (5 Ingredients!)
- Place them in a single layer on a baking sheet until frozen.
 - Once frozen, transfer them to a freezer-safe bag or container.
 - They can be frozen for up to three months.
 
Reheating Homemade Peppermint Patties Recipe (5 Ingredients!)
- Oven – Preheat your oven to 200°F (93°C) and warm for about 5-10 minutes, checking frequently.
 - Microwave – Warm individual patties on low power for 10-15 seconds; do not overheat.
 - Stovetop – Use a double boiler on low heat, being careful not to melt the chocolate coating.
 
Frequently Asked Questions
Here are some common questions about this homemade peppermint patties recipe.
Can I use different extracts in my Homemade Peppermint Patties Recipe (5 Ingredients!)?
You can experiment with other extracts like spearmint or almond for unique flavors.
How do I prevent my patties from sticking together?
Layer parchment paper between layers when storing to prevent sticking.
What if I don’t have dark melting chocolate?
Feel free to substitute with milk chocolate or white chocolate, depending on your preference.
Can I make these peppermint patties vegan?
Yes! Use plant-based sweetened condensed milk alternatives and dairy-free chocolate for a vegan treat.
Final Thoughts
These homemade peppermint patties are not only easy to make but also wonderfully versatile. You can customize them with different flavors and toppings, making them perfect for any occasion. Give this simple recipe a try, and enjoy these delightful treats!
Homemade Peppermint Patties Recipe (5 Ingredients!)
Indulge in the refreshing delight of Homemade Peppermint Patties, a simple yet satisfying treat made with just five ingredients. These creamy mint-centered candies are enveloped in rich dark chocolate, creating a perfect balance of flavors. Whether for holiday gifting, festive gatherings, or just to satisfy your sweet cravings, this recipe offers customizable options like sprinkles for a fun twist. Easy to make and even easier to enjoy, these peppermint patties can be prepared ahead of time and stored in the fridge, making them a convenient treat for any occasion.
- Prep Time: 20 minutes
 - Cook Time: 10 minutes
 - Total Time: 30 minutes
 - Yield: Approximately 24 servings 1x
 - Category: Dessert
 - Method: No-bake
 - Cuisine: American
 
Ingredients
- ¾ cup sweetened condensed milk
 - 1 ¼ teaspoons peppermint extract
 - ⅛ teaspoon vanilla extract
 - 4 cups powdered sugar
 - 2 cups dark melting chocolate
 
Instructions
- In a stand mixer bowl, combine sweetened condensed milk, peppermint extract, and vanilla extract. Gradually add half of the powdered sugar until a dough forms.
 - Sprinkle powdered sugar on parchment paper and knead the dough briefly. Roll out to ½-inch thickness and cut into circles using a cookie cutter.
 - Freeze the patties for 15 minutes before melting the dark chocolate in increments until smooth.
 - Dip each patty into melted chocolate and return to parchment-lined baking sheets. Add sprinkles if desired.
 - Refrigerate for about 20 minutes to set before serving.
 
Nutrition
- Serving Size: 1 serving
 - Calories: 118
 - Sugar: 16g
 - Sodium: 14mg
 - Fat: 5g
 - Saturated Fat: 3g
 - Unsaturated Fat: 1g
 - Trans Fat: 0g
 - Carbohydrates: 17g
 - Fiber: 0g
 - Protein: 1g
 - Cholesterol: 0mg
 
