Ghost cookies

Ghost cookies are the perfect spooky treat for Halloween! These delightful cookies are not only easy to make but also a hit at parties and gatherings. With their fun ghostly appearance, they’re bound to impress both kids and adults alike. Best of all, this simple recipe uses readily available ingredients, making it an ideal choice for last-minute baking.

Why You’ll Love This Recipe

• Quick and Easy: This ghost cookies recipe takes just 25 minutes from start to finish, perfect for any busy baker.
• Fun for All Ages: Kids will love helping out with the decorating, making it a fantastic family activity.
• Versatile Treat: Ideal for Halloween parties, school events, or just a spooky snack at home.
• No Fancy Equipment Needed: With minimal tools required, you can whip these up without any hassle.
• Delicious and Sweet: The combination of chocolate chunk cookies and marshmallows creates a delightful treat everyone will enjoy.

Tools and Preparation

To create these ghost cookies, you’ll need a few essential tools. Gathering your equipment ahead of time will make the process smoother.

Essential Tools and Equipment

• Mixing bowl
• Baking sheet
• Parchment paper
• Spatula

Importance of Each Tool

• Mixing bowl: Provides ample space to combine ingredients easily without mess.
• Baking sheet: Ensures even baking and easy transfer of cookies in and out of the oven.
• Parchment paper: Prevents sticking and makes cleanup a breeze.
• Spatula: Perfect for moving the decorated cookies without damaging them.

Ingredients

For these spooky ghost cookies, you’ll need the following ingredients:

For the Ghost Cookies

• 175g icing sugar
• 1 x 200g pack chocolate chunk cookies
• 9 vegan marshmallows (regular size)
• black writing icing

How to Make Ghost cookies

Follow these simple steps to create your own ghostly treats.

Step 1: Prepare Your Work Area

Start by gathering all your ingredients and tools. Preheat your oven if you plan to bake additional cookies or treats along with this recipe.

Step 2: Decorate the Cookies

1. Place the chocolate chunk cookies on a flat surface or plate.
2. In a mixing bowl, sift the icing sugar until smooth.
3. Use a spoon or spatula to spread a bit of icing sugar over each cookie as glue for the marshmallows.

Step 3: Add the Marshmallows

1. Take each vegan marshmallow and press it down firmly on top of the icing-covered cookie.
2. Ensure it’s centered so it resembles a ghostly figure.

Step 4: Create Ghost Faces

1. Using the black writing icing, draw eyes and mouths onto each marshmallow ghost.
2. Get creative! You can make silly faces or spooky ones depending on your preference.

Step 5: Final Touches

Let your decorated ghost cookies sit for a few minutes to set before serving. Enjoy these fun treats with friends or family at your next Halloween celebration!

How to Serve Ghost cookies

Ghost cookies make for a fun and festive treat, especially during Halloween. They can be served in various ways to delight your guests and create a spooky atmosphere.

Creative Platter Ideas

• Spooky Cookie Stand: Arrange the ghost cookies on a tiered stand for an eye-catching display at your Halloween party.
• Themed Dessert Table: Incorporate other Halloween treats like pumpkin-shaped candies or chocolate spiders to enhance the spooky vibe.

Pairing with Drinks

• Hot Chocolate: Serve these cookies alongside a warm cup of hot chocolate topped with whipped cream for a cozy pairing.
• Fruit Punch: A refreshing fruit punch can balance the sweetness of the ghost cookies, making it a great choice for kids and adults alike.

Fun Serving Ideas

• Ghostly Gift Bags: Package individual ghost cookies in clear bags tied with orange ribbons as party favors.
• Cookie Decorating Station: Set up a station where guests can add their decorations using black icing and sprinkles, making it interactive and fun.

How to Perfect Ghost cookies

To ensure your ghost cookies are as delightful as they are spooky, consider these helpful tips.

• Ensure Freshness: Use fresh ingredients, especially marshmallows, to achieve the best texture and flavor.
• Watch Icing Consistency: The icing should be thick enough to hold its shape but thin enough to spread easily on the cookie.
• Store Properly: Keep cookies in an airtight container at room temperature to maintain their softness and moisture.
• Decorate Creatively: Get creative with the black writing icing; practice your designs on parchment paper before applying them to the cookies.

Best Side Dishes for Ghost cookies

Ghost cookies are sweet enough to shine on their own but pair wonderfully with some side dishes. Here are some great ideas:

1. Pumpkin Soup: A creamy pumpkin soup offers a savory contrast that complements the sweetness of ghost cookies beautifully.
2. Cheese Platter: A selection of cheeses, including sharp cheddar and creamy brie, adds richness that pairs well with sweet treats.
3. Apple Slices with Caramel Dip: Fresh apple slices dipped in caramel provide a crunchy texture that balances the soft ghost cookies.
4. Veggie Sticks with Hummus: Crunchy veggies dipped in hummus offer a healthy option that keeps the menu light alongside sweets.
5. Mini Sandwiches: Small sandwiches filled with turkey or chicken make for savory bites that contrast nicely with dessert flavors.
6. Popcorn Mix: Create a popcorn mix with sweet and salty elements for an easy snack that guests can munch on while enjoying their cookies.

Common Mistakes to Avoid

• One common mistake is not using fresh ingredients. Always ensure your cookies and marshmallows are fresh for the best flavor and texture.
• Another pitfall is over-melting the chocolate. Be careful while melting; stop when it’s mostly melted and stir to finish, preventing burning.
• A frequent error is skipping the chilling time. Allowing cookies to cool completely before decorating makes the icing easier to work with.
• Many people forget about proper storage. Store your ghost cookies in an airtight container at room temperature to keep them fresh longer.

Storage & Reheating Instructions

Refrigerator Storage

• Store ghost cookies in an airtight container.
• They can last up to 5 days in the refrigerator.

Freezing Ghost cookies

• If you want to freeze, wrap each cookie individually in plastic wrap.
• Place them in a freezer-safe bag. They can be frozen for up to 2 months.

Reheating Ghost cookies

• Oven: Preheat to 350°F (175°C) and warm for about 5-7 minutes.
• Microwave: Heat individually for about 10-15 seconds on medium power, checking frequently.
• Stovetop: Place on a skillet over low heat for approximately 1-2 minutes, just until warm.

Frequently Asked Questions

Do you have questions about ghost cookies? Here are some common inquiries:

How do I make ghost cookies?

You can make ghost cookies by starting with your favorite chocolate chunk cookies, adding vegan marshmallows, and decorating with black writing icing.

Can I customize my ghost cookies?

Absolutely! You can use different colored icings or add edible glitter for extra fun.

Are ghost cookies suitable for kids?

Yes, these spooky treats are perfect for kids! They are fun to decorate and enjoy during Halloween parties.

What are some variations of ghost cookies?

You can try using different types of cookies or swap the marshmallows with other sweets like gummy candies.

Final Thoughts

Ghost cookies are delightful Halloween treats that combine fun and creativity. Their charm lies in their simple preparation and endless customization options. Whether you stick with classic decorations or get creative, these cookies promise smiles all around. Try making them with friends or family for a spooktacular baking experience!