Garlic Tomato Chicken with Mozzarella
Indulge in the delightful flavors of Garlic Tomato Chicken with Mozzarella, a dish that brings together tender chicken fillets, savory cherry tomato sauce, aromatic garlic, and gooey mozzarella cheese. Perfect for busy weeknights or special gatherings, this meal is ready in just 30 minutes. Serve it alongside your favorite pasta, crusty ciabatta, or a fresh salad to create an impressive and satisfying dinner. The rich combination of ingredients ensures that every bite is bursting with flavor, making it a family favorite that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking/Frying
- Cuisine: Italian
Ingredients
Scale
- 4 chicken fillets
- 1 can (14 oz) cherry tomatoes
- 1 shallot
- 4 garlic cloves
- 2 mozzarella balls
- 1 tbsp olive oil
- ½ cup chicken broth
- 3 tbsp chopped basil leaves
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp sweet paprika
- 2 tbsp tomato paste
Instructions
- Preheat your oven to 200 °C (400 °F) if baking.
- Season chicken fillets with salt, pepper, garlic powder, and paprika.
- Heat olive oil and butter in a skillet over medium-high heat; cook chicken for about 5 minutes on each side until browned and cooked through. Remove and cover.
- In the same skillet, sauté minced garlic and chopped shallot until fragrant. Deglaze with apple vinegar and simmer.
- Stir in salt, pepper, dried basil, tomato paste, broth, and cherry tomatoes; bring to a boil then reduce heat to simmer for 5 minutes.
- Nestle the chicken in the sauce, add basil and mozzarella on top. Simmer until cheese melts or bake for about 10 minutes until golden.
Nutrition
- Serving Size: 1 chicken fillet with sauce (250g)
- Calories: 350
- Sugar: 6g
- Sodium: 680mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 85mg
Find it online: https://yummycookbase.com/garlic-tomato-chicken-with-mozzarella/