Churro Saltine Toffee
Churro Saltine Toffee is an irresistible treat that combines the delightful crunch of saltine crackers with a luscious blend of buttery toffee, rich chocolate, and a hint of cinnamon. Perfect for gatherings or a cozy afternoon snack, this sweet and salty confection is incredibly easy to make and will have your friends and family coming back for more. With just a handful of pantry staples, you can whip up this decadent dessert in no time. Whether enjoyed on its own or paired with ice cream, Churro Saltine Toffee is sure to satisfy any sweet tooth!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: About 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- Saltine crackers
- Unsalted butter
- Brown sugar
- Semi-sweet chocolate chips
- Cinnamon
- Granulated sugar
- Sea salt
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Arrange saltine crackers in a single layer on the baking sheet.
- In a saucepan over medium heat, melt unsalted butter and brown sugar, stirring until it boils.
- Pour the hot toffee mixture over the crackers and bake for 5-7 minutes until bubbly.
- Remove from the oven and sprinkle semi-sweet chocolate chips over the hot toffee; let them sit to melt slightly.
- Mix granulated sugar with cinnamon and sprinkle over melted chocolate, followed by a light dusting of sea salt.
- Allow to cool completely before breaking into pieces.
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://yummycookbase.com/churro-saltine-toffee/