Churro Crack
Churro Crack is an irresistible treat that perfectly balances sweet and salty flavors in every bite. This delightful dessert features a crunchy base of saltine crackers layered with rich toffee and creamy white chocolate, all topped off with a sprinkle of cinnamon sugar. Not only is it quick to prepare—taking just 14 minutes from start to finish—but it’s also easily customizable, making it ideal for parties, family gatherings, or as a satisfying snack for any time of day. Whether enjoyed warm with ice cream or as part of a snack board, Churro Crack will surely become a favorite among kids and adults alike.
- Prep Time: 10 minutes
- Cook Time: 4 minutes
- Total Time: 14 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 35–40 saltine crackers
- 1 cup butter
- 1 cup brown sugar
- 2 cups white chocolate chips
- 1/4 cup granulated sugar
- 2 teaspoons cinnamon
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Arrange the saltine crackers in a single layer on the prepared baking sheet.
- In a saucepan over medium-high heat, melt the butter and brown sugar together, whisking continuously until combined. Boil for 2–3 minutes.
- Pour the hot toffee mixture over the arranged crackers, spreading it evenly.
- Bake for 4 minutes until bubbly.
- Remove from the oven and sprinkle white chocolate chips on top; let them sit for a couple of minutes to melt.
- Spread the melted chocolate evenly over the cracker base, then sprinkle with cinnamon-sugar mix.
- Allow to cool completely before cutting into pieces.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 30mg
Find it online: https://yummycookbase.com/churro-crack/