Cheesy Halloween Pizza Skulls
Get ready to delight your guests with Cheesy Halloween Pizza Skulls, a fun and festive twist on a classic favorite! These savory pizza pockets are perfect for Halloween parties or a playful family dinner. Shaped like spooky skulls, they offer endless customization options for toppings, catering to everyone’s taste. With gooey cheese and delicious fillings, these mini pizzas are sure to be a hit among kids and adults alike. Plus, the best part is you can whip them up in under 30 minutes!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Makes approximately 6 servings 1x
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 13 to 16 ounces of pre-made pizza dough
- 3/4 to 1 cup pizza sauce
- 2 cups shredded mozzarella
- Mini turkey pepperoni (about 6 ounces)
- Cooked chicken (chopped)
- Sliced black olives
- Fresh basil (for garnish)
Instructions
- Preheat your oven to 400°F. Spray a mini skull baking tin with cooking spray.
- Roll out the pizza dough until about 1/4" thick and cut into rectangles.
- Place each rectangle in the skull cavity and layer with pizza sauce, mozzarella, and desired toppings.
- Seal the edges tightly to create pockets.
- Refrigerate while the oven heats up.
- Bake for 16 to 20 minutes until golden brown.
- Allow cooling for 5 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 2g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 25mg
Find it online: https://yummycookbase.com/cheesy-halloween-pizza-skulls/