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Baked Apple Fritters Recipe – A Healthier, Delicious Treat!

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Indulge in the delightful flavors of classic apple fritters without the guilt! This Baked Apple Fritters Recipe – A Healthier, Delicious Treat offers a soft and fluffy texture packed with warm cinnamon apples, all while being baked instead of fried. Perfect for breakfast, snacks, or dessert, these fritters are drizzled with a sweet glaze that elevates their taste. Enjoy them warm for a comforting experience that brings joy to any occasion. With just 10 minutes of prep time and easy cleanup, you can whip up this nutritious treat quickly!

Ingredients

Scale
  • 2 cups all-purpose flour
  • ¼ cup granulated sugar
  • 1 tsp baking powder
  • ½ tsp baking soda
  • ½ tsp salt
  • 1 tsp cinnamon
  • ¼ tsp nutmeg
  • 2 large apples (peeled and diced)
  • 2 large eggs
  • ½ cup milk
  • ¼ cup unsalted butter (melted)
  • 1 cup powdered sugar (for glaze)
  • 2 tbsp milk (for glaze)
  • ½ tsp vanilla extract (for glaze)

Instructions

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, whisk together the dry ingredients: flour, sugar, baking powder, baking soda, salt, and spices.
  3. In another bowl, beat the eggs and then mix in the milk, melted butter, and vanilla extract.
  4. Combine wet and dry mixtures until just blended; fold in diced apples.
  5. Drop spoonfuls of batter onto the prepared baking sheet and bake for 15–18 minutes until golden brown.
  6. While they bake, prepare the glaze by whisking together powdered sugar, milk, and vanilla extract.
  7. Drizzle glaze over warm fritters before serving.

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