Air Fryer Sweet Potatoes Recipe
Discover the joy of crispy, golden-brown bites with this Air Fryer Sweet Potatoes Recipe: Discover Crispy Perfection! These sweet potatoes are not just a side dish; they’re a versatile, healthy option that can elevate any meal. With their delightful crunch on the outside and tender sweetness inside, they’re perfect for family dinners, gatherings, or as a quick snack. This recipe is quick to prepare and easy to customize with your favorite seasonings. Experience the magic of air frying—less oil, more flavor, and all the satisfaction!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4 people 1x
- Category: Side Dish
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 large sweet potatoes (about 1.5 lbs or 680 g)
- 2 tablespoons olive oil
- 1 teaspoon salt (or to taste)
- 1/2 teaspoon black pepper (or to taste)
- 1 teaspoon paprika
Instructions
- Wash and peel the sweet potatoes. Cut them into uniform 1-inch cubes and place in a mixing bowl.
- Drizzle olive oil over the cubes and sprinkle with salt, black pepper, and paprika. Toss until evenly coated.
- Preheat the air fryer to 400°F (200°C) for about 5 minutes.
- Arrange the seasoned sweet potato cubes in a single layer in the air fryer basket.
- Cook for 15-20 minutes, shaking the basket halfway through for even cooking.
- Check for doneness after 15 minutes; if needed, cook an additional 2-3 minutes until tender.
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 6g
- Sodium: 290mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg