Cherry Earl Grey Milk Tea
This Cherry Earl Grey Milk Tea recipe is a delightful blend that combines the citrusy notes of Earl Grey with sweet cherries, creamy milk, and a hint of vanilla. Perfect for cozy afternoons or as a refreshing iced beverage, this unique drink offers comfort and flavor in every sip. Whether you’re winding down after a long day or hosting friends, this Cherry Earl Grey Milk Tea will surely impress with its vibrant taste and aroma.
Why You’ll Love This Recipe
- Easy to Make: With simple ingredients and quick preparation, you can enjoy this comforting tea in just 10 minutes.
 - Flavorful Combination: The fusion of cherry and Earl Grey creates a delightful balance of sweetness and citrus, making it a treat for your taste buds.
 - Versatile for Any Occasion: Enjoy it hot for cozy evenings or chilled over ice for sunny days—this tea suits any season.
 - Customizable Sweetness: Adjust the vanilla syrup to your liking for a personalized touch that suits your palate.
 - Health Benefits: Earl Grey tea is known for its antioxidants, while cherries add vitamins and help reduce inflammation.
 
Tools and Preparation
To make your Cherry Earl Grey Milk Tea smoothly, you’ll need a few essential tools. Having the right equipment makes all the difference in getting the flavors just right.
Essential Tools and Equipment
- Small saucepan
 - Measuring cups
 - Mug
 - Strainer (if using loose leaf tea)
 
Importance of Each Tool
- Small saucepan: Ideal for simmering the cherries and warming the milk without burning.
 - Mug: A comfortable vessel to enjoy your hot or iced tea.
 - Strainer: Ensures you get a smooth texture in your drink if you choose loose leaf tea.
 

Ingredients
This delightful blend of Cherry Earl Grey Milk Tea combines aromatic Earl Grey with cherries and milk.
Ingredients:
– 1 Earl Grey tea bag (or 1 tsp loose leaf Earl Grey tea)
– 1 cup water
– 1/2 cup milk (any type: dairy, almond, oat, etc.)
– 4-5 fresh cherries (pitted and halved)
– 1-2 tsp vanilla syrup (adjust to taste)
– 1 cinnamon stick (optional)
– Ice (optional for iced version)
How to Make Cherry Earl Grey Milk Tea
Step 1: Prepare the Cherries
In a small saucepan, add the halved fresh cherries along with about 2 tablespoons of water. Simmer on low heat for about 3-5 minutes until they soften and release their juices. Gently mash them to enhance their flavor.
Step 2: Brew the Tea
While the cherries are cooking, bring 1 cup of water to a boil in another pot. Steep the Earl Grey tea bag or loose leaf tea in the hot water for approximately 3-5 minutes based on how strong you want it. Remove the tea bag or strain out the loose leaves afterward.
Step 3: Combine Milk and Cherries
Pour in the milk into the saucepan with the softened cherries. Heat gently while stirring occasionally until warmed through. If desired, add an optional cinnamon stick for added spice.
Step 4: Sweeten Your Mixture
Stir in about 1-2 teaspoons of vanilla syrup, adjusting to taste based on how sweet you prefer your drink.
Step 5: Mix It All Together
Pour the brewed Earl Grey tea into your mug first. Then strain the warm milk and cherry mixture into it while pressing on the cherries to extract all their juice. Stir well to combine everything.
Step 6: Serve Hot or Iced
If you prefer an iced version, let it cool slightly before pouring over ice in a glass. For a hot version, serve immediately while it’s still warm.
Step 7: Garnish
For an extra touch, consider garnishing with a fresh cherry or sprinkle some cinnamon on top before enjoying!
How to Serve Cherry Earl Grey Milk Tea
Serving Cherry Earl Grey Milk Tea can elevate your tea experience, making it not only delicious but also visually appealing. Here are some delightful ways to serve this unique blend.
Classic Presentation
- Serve in a clear glass mug to showcase the vibrant colors of the drink.
 - Add a fresh cherry on the rim for a pop of color and garnish.
 
Iced Variation
- Pour over ice in a tall glass for a refreshing summer drink.
 - Garnish with mint leaves for an extra burst of freshness.
 
Dessert Pairing
- Accompany with a slice of lemon loaf cake for a perfect balance of flavors.
 - Serve alongside buttery scones topped with clotted cream for a delightful treat.
 
Special Occasion
- Use elegant teacups for special gatherings or afternoon tea.
 - Add edible flowers on top for an eye-catching presentation.
 
How to Perfect Cherry Earl Grey Milk Tea
To create the perfect cup of Cherry Earl Grey Milk Tea, consider these helpful tips that enhance flavor and presentation.
- Select quality tea: Use high-quality Earl Grey tea for richer flavor and aroma.
 - Adjust sweetness: Taste and modify the amount of vanilla syrup according to your preference.
 - Experiment with milk: Try different types of milk like oat or almond to find your favorite combination.
 - Infuse spices: Add spices like nutmeg or cardamom for an added layer of flavor.
 - Include more fruits: Experiment with other fruits such as raspberries or strawberries to create unique variations.
 
Best Side Dishes for Cherry Earl Grey Milk Tea
Pairing side dishes with your Cherry Earl Grey Milk Tea can enhance the overall experience. Here are some delightful options:
- Lemon Shortbread Cookies: Buttery and tangy, these cookies complement the tea’s flavors beautifully.
 - Fruit Tart: A sweet tart filled with seasonal fruits balances the sweetness of the tea.
 - Cheese Plate: A selection of mild cheeses pairs well, adding savory notes against the sweet backdrop.
 - Chocolate Muffins: Rich chocolate muffins provide a decadent contrast to the fruity tea.
 - Savory Scones: Cheddar or herb scones offer a savory option that balances sweetness perfectly.
 - Carrot Cake: Moist and spiced carrot cake enhances the floral notes in the tea while providing satisfying texture.
 
Common Mistakes to Avoid
To make the perfect Cherry Earl Grey Milk Tea, avoid these common mistakes.
- Using stale tea: Always use fresh tea bags or loose leaf tea for the best flavor. Stale tea can lead to a dull taste.
 - Overheating the milk: Heat the milk gently to avoid scalding. Scalded milk can change the flavor and texture of your drink.
 - Not adjusting sweetness: Everyone’s taste is different. Start with less vanilla syrup, then add more if needed to find your perfect balance.
 - Ignoring cherry preparation: Simply adding whole cherries will not give you the best flavor. Properly simmer and mash them to extract maximum juice and sweetness.
 - Skipping garnishes: A simple garnish like a fresh cherry or a sprinkle of cinnamon can enhance presentation and flavor. Don’t skip this step!
 

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days in the fridge.
 - Keep any extra cherries separate if you’re planning to use them later.
 
Freezing Cherry Earl Grey Milk Tea
- Freeze in an airtight container for up to 2 months.
 - Consider using ice cube trays for easy portioning.
 
Reheating Cherry Earl Grey Milk Tea
- Oven: Preheat to 350°F (175°C), place in an oven-safe container, and heat for about 10-15 minutes.
 - Microwave: Heat in short bursts (30 seconds), stirring in between until warm.
 - Stovetop: Gently reheat in a saucepan over low heat, stirring frequently until warm.
 
Frequently Asked Questions
Get answers to common questions about making Cherry Earl Grey Milk Tea.
How can I customize my Cherry Earl Grey Milk Tea?
You can adjust the sweetness level by adding more or less vanilla syrup. Additionally, try different types of milk alternatives like coconut or cashew milk for varied flavors.
Can I use frozen cherries for this recipe?
Yes! Frozen cherries work well too. Just ensure they’re thawed and drained before using them in your Cherry Earl Grey Milk Tea.
What are some alternative sweeteners for this recipe?
You can use honey, agave syrup, or stevia as alternatives to vanilla syrup if you prefer different sweetening options.
How do I make an iced version of Cherry Earl Grey Milk Tea?
Simply follow the recipe as instructed, then allow it to cool slightly before pouring it over ice for a refreshing iced beverage.
Is there a caffeine-free version of this drink?
Yes! You can substitute regular Earl Grey tea with caffeine-free herbal blends that feature similar flavors without the caffeine content.
Final Thoughts
Cherry Earl Grey Milk Tea is a delightful beverage that combines soothing flavors and comforting warmth. Its versatility makes it perfect for various occasions, whether enjoyed hot or iced. Feel free to experiment with different milks and sweeteners to create a personalized drink that suits your taste!
Cherry Earl Grey Milk Tea
Indulge in the delightful fusion of flavors with Cherry Earl Grey Milk Tea, a refreshing beverage that combines the floral essence of Earl Grey tea with the sweet tartness of fresh cherries. This unique drink is perfect for any occasion, whether you’re enjoying a cozy afternoon at home or hosting friends. With its creamy texture and aromatic notes, it’s sure to impress anyone who takes a sip. Easy to prepare in just 10 minutes, this tea can be enjoyed hot or chilled over ice, making it a versatile choice year-round. Personalize it with your preferred level of sweetness and savor the health benefits from both the tea and cherries.
- Prep Time: 5 minutes
 - Cook Time: 5 minutes
 - Total Time: 10 minutes
 - Yield: Serves 1
 - Category: Beverage
 - Method: Simmering/Steeping
 - Cuisine: Fusion
 
Ingredients
- 1 Earl Grey tea bag (or 1 tsp loose leaf)
 - 1 cup water
 - 1/2 cup milk (dairy or plant-based)
 - 4–5 fresh cherries (pitted and halved)
 - 1–2 tsp vanilla syrup
 - 1 cinnamon stick (optional)
 - Ice (optional, for iced version)
 
Instructions
- In a small saucepan, simmer halved cherries with 2 tablespoons of water on low heat for 3-5 minutes until soft. Mash gently to release juices.
 - Boil 1 cup of water in another pot and steep the Earl Grey tea for 3-5 minutes. Remove the tea bag or strain.
 - Pour milk into the saucepan with cherries and heat gently while stirring. Add a cinnamon stick if desired.
 - Stir in vanilla syrup to taste.
 - Pour brewed tea into a mug, then strain the cherry-milk mixture into it while pressing on the cherries.
 - For an iced version, allow to cool slightly before serving over ice.
 - Garnish with a fresh cherry or sprinkle cinnamon on top.
 
Nutrition
- Serving Size: 1 serving
 - Calories: 190
 - Sugar: 16g
 - Sodium: 100mg
 - Fat: 6g
 - Saturated Fat: 3g
 - Unsaturated Fat: 2g
 - Trans Fat: 0g
 - Carbohydrates: 30g
 - Fiber: 1g
 - Protein: 4g
 - Cholesterol: 15mg
 
